Bob's Red Mill Organic Steel Cut Oats are one of our dearest prides of the mill! You may know Steel Cut Oats as Irish or Pinhead Oats. We took these oats to Carrbridge, Scotland to compete in the annual Golden Spurtle World Porridge Championship and came home with a blue ribbon! You can make your own version of the World's Best Oatmeal(R) with these whole grain, neatly cut and lightly toasted oats. Steel Cut Oats' place in the kitchen doesn't stop at breakfast - try using it for risotto, pilaf, arancini, or dumplings too. Certified Organic by QAI. Bob's Red Mill Organic Steel Cut Oats, 24 Ounce

Ingredients:

Ingredients: ORGANIC WHOLE GRAIN OATS.

Directions:

Instructions: Make my Award-Winning Oatmeal at Home: Bring water and salt to a boil. Add steel cut oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for cremier oatmeal). Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/4 cup oats; 3/4 cup water; pinch salt. 2 servings; 1/2 cup oats; 1-1/2 cups water; pinch salt. 3 servings; 3/4 cup oats; 2-1/4 cups water; 1/4 tsp salt. 4 servings; 1 cup oats; 3 cup water; pinch salt. Steel Cut Oats in The Slow Cooker: Combine 4 cups water, 1 cup oats and 1/2 tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4 servings. Store in a cool, dry place. Keeps best refrigerated or frozen after opening.